Asian Culinary Travel
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Asian Culinary Travel
Sep 27, 2009
Vegetarian Restaurants in Hue
By:
Ngan Dam
A trip to Hue would be sorely incomplete without a dining experience at one of the city's best vegetarian restaurants.
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Sep 21, 2009
A Taste of Laos
By:
Charlotte Halligan
Lao cuisine is under-rated in a region of fantastic food, but spend a little time and effort in the country's capital, Vientiane, and you can find some delicious, unusual
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Sep 7, 2009
Asian Culture and the Use of Chopsticks
By:
Erin De Santiago
Considered one of the smartest eating utensils ever invented, the actual shape and size of chopsticks vary between the Chinese, Japanese, Korean, and Vietnamese cultures.
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Jul 10, 2009
Fullerton Hotel Dining
By:
John Howe
Singapore's Fullerton Hotel has a fine selection of eateries from a simple sandwich at the Courtyard a full Chinese or Italian repast at the Jade or the Lighthouse.
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Jul 10, 2009
Where to Eat in Shanghai
By:
Camilla Cheung
For the hungry traveler, Shanghai restaurants offer everything from local snacks to world-class Western dining. Find out the best places to eat in Shanghai.
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Jun 22, 2009
Cooking Lessons at the Chiang Mai Cookery School
By:
Heather Zorzini
Classes at the Chiang Mai Thai Cookery School are an easy and entertaining introduction to the skills and ingredients needed to prepare this delicious and exotic food.
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Jun 14, 2009
Cafe Deco at Victoria Peak
By:
Cheney Anne Markun
Cafe Deco features some of the most amazing views over Hong Kong from its stylish, contemporary restaurant.
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Mar 31, 2009
Culinary Diversity at the World Gourmet Summit
By:
Maddalena Delli
Michelin-starred culinary masters and celebrity chefs will converge at the 13th WGS in Singapore to present food connoisseurs with an artful fusion of the finest flavors.
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Mar 25, 2009
Hutong Cuisine Offers Chinese Cooking Classes
By:
Cheryl Probst
Chinese food is one of the world's top cuisines. Beijing chef Zhou Chun Yi teaches students how to make popular dishes in her home-based cooking school, Hutong Cuisine.
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Mar 25, 2009
Beijing Food Stands Serve Up Tasty Morsels
By:
Cheryl Probst
People think the Chinese eat some pretty unusual foods, like snakes, dogs and insects, so travelers who crave the unusual will enjoy eating at Wangfujing Night Market.
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Mar 17, 2009
Ysabelle's Fiery Raw Anchovies Salad Recipe
By:
Greca Durant
The Philippines boast some of the freshest seafood which locals concoct into delicacies like bird's eye chilli-powered raw fish salads using anchovies, tuna, or mackerel.
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Mar 17, 2009
Banyan Tree Hotel Restaurants
By:
John Howe
With stunning views over Bangkok the Banyan Tree Hotel has some of the city's best restaurants: Vertigo (international) and Pier 53 (international/fusion).
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Mar 1, 2009
Mumbai Street Food
By:
Beverley Ann
No matter what the time of day, you'll always find something satisfying to quell your rumbling stomach. Sweet, spicy, tart - all the flavours are covered.
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Dec 27, 2008
Michelin Stellar Dining in Tokyo Restaurants
By:
Maddalena Delli
The Michelin Red Guide Tokyo 2009 awards 9 gourmet establishments with the coveted three stars, 36 restaurants with two stars and as many as 128 eateries with one star.
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